Traditional Moroccan Tagine Pot by Verve CULTURE | 7 Tall / 10 Diameter

About this item

• CLAY COOKWARE Our tagine is formed from the rich, red Moroccan soil of Wadi Lan, and then decorated with a lead-free glaze. Add slight splashes of color and Moroccan culture to your dinner table with our traditionally patterned design. Our tagines are hand-cast and glazed, no two are exactly alike.
• VERVE CULTURE is a women-led business that specializes in curating distinctive kitchenware and gourmet products crafted by local artisans, employing age-old methods. We strive to showcase stunning, meaningful, and genuine collections that pay tribute to the techniques and cultural legacy of our artisans.
• SUPERIOR COOKING METHOD The reason this cooking method has endured for so long is because tagines allow food to caramelize while cooking and to stay warm for longer when serving. By virtue of slow-cooking meat at low temperatures, effectively braising it until tender, a variety of cuts can be used.
• BEAUTY & FUNCTION This beautiful Moroccan Tagine has the traditional designs of the Berber style displayed with geometrics and lines. Tagine is a multi-purpose word in Moroccan culture used to describe the earthen, cone-shaped, tabletop cooking vessel used to steam dishes and impart flavor, as well as a category of recipe prepared within the very vessel.
• TRADITIONAL COOKING TAGINE A lot has changed in the last thousand years or so, but an appreciation for a good home-cooked meal is not one of them. Enjoy authentic Moroccan cuisine, much as it was cooked and served in the 9th century!